Monday, December 24, 2012

Crock Pot Ham with Pineapple

Ingredients
Spiral sliced ham
A can of crushed pineapple in own juices
3.5 cups of brown sugar


Directions
  1. Rub one cup of the brown sugar all over the ham and let it marinade overnight.
  2. Put the rest of the brown sugar at the bottom of your slow cooker. Add the ham and the can of pineapple. Cook for 8 hours on low. 

No comments:

Post a Comment